Register for September's Chef Table before it's too late!

This intimate "Chef Table" dinner features a brewer/chef collaboration, pairing E9 Brewing Co.'s finest beer selections with Chef Hudson Slater's accompanying four-course dinner. Admission includes tax and service charge.

This month’s Chef Table will feature pairings from E9 Brewing Co.

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Courses

Last Truck To Clarksville Wild Ale
Cherry basil gazpacho with arugula, cherry, plum & chevre salad

Genuis Rubus Wild Ale
Tostada with Oregon Coast shrimp ceviche, apple, fennel, shishito pepper, & Sterino Farms gooseberry agrodulce

Catharsis Barrel Aged Farmhouse Blend
Lamb rillette raviolo with fermented peach, roasted beets, & pickled mustard

Amour Aux Myrtilles Farmhouse Ale
Citrus & herb porchetta with blueberry jus, coriander carrot, & potato pave

Holy Diver Syrah Barrel Aged Belgian Dark Strong
Dark chocolate pate with Syrah marshmallow, graham cracker sesame seed crumble, fig, & blackberry