an intimate "chef table" wine dinner featuring wine pairings from our hand selected vintners.
$100 per guest includes tax and service charge.
scallops, buttered popcorn, watercress, scallion, apple and corn
PENFOLDS BIN 389 CAB SHIRAZ
duck breast, sweet potato, brussel sprouts, mulled duck jus
PENFOLDS ST HENRI SHIRAZ
venison rillette, cracker, arugula, onion, currant mostarda
PENFOLDS BIN 28
braised snake river farms short ribs, fennel raviolo, blackberry demi glacé
PENFOLDS TAWNY PORT
chocolate, cherry, chèvre